Thai food is known as a work of art, a topic of conversation, and a perfect reason to enjoy the company of friends and family. Thai food brings together the aroma of herbs and spices along with the taste and texture. Sweet basil, fresh garlic, ginger, galangal, coriander, and lemongrass are the main Thai herbs used in signature soup such as Tom Yum as well as other main dishes like Spicy Basil and Ginger Lover. Thai cuisine also offers milder dishes such as the popular Pad Thai noodle or Garden Delight for those who do not like spicy flavors. Thai curry such as Panang curry, has its own character of curry spices, which blended well with cream of coconut and vegetables that make Thai curry very flavorful. Here at Sweet Basil, we would like to prepare our Thai cuisine to best fit your taste and offer you the real authentic Thai flavor from momma’s and papa’s recipes.

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ABOUT SWEET BASIL

Sweet Basil Thai Cuisine has been in established since May of 2005. Our family moved from Pattaya Beach, Thailand to America in 1995 and landed in the Upstate of South Carolina in 1997. With dad’s love of cooking Thai food at home, mom’s decorative skills, and son’s experience in the service industry, Sweet Basil Thai cuisine was born in Greenville, South Carolina in 2005. We started the restaurant with a small 1200 square-feet space in the corner of Pelham Rd. and Highway 14 shopping center. In 2008, we have expanded into 2200 square feet with a renovation of a bar and beautiful Thai decorations. With the love of the restaurant business and our daily effort to perfect our culinary skills, we have become well known in the Greenville area as one of the best Thai cuisine with many returning customers for years. Our friendly staff is always ready and happy to serve you. Today, our family is still cooking, washing, cutting, greeting customers, and making sure that the food is consistent and delicious. We would like you to try our Thai cooking at Sweet Basil Thai Cuisine.

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LOCATION

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